Can i freeze panera bagels

Learn how to keep bagels fresh for your short and long-term storage needs! Whether you need to keep homemade, store-bought, or Panera bagels fresh, this guide will help you. Learn how to store bagels at room temperature and in the freezer. We'll talk about how long bagels are good for, and how to best store them for your unique needs.

Bagels are one of my favorite breakfast foods! But, the downside to bagels and most yeasted bread is that they don't last as long as we'd all like. If you've been wondering 'how long are bagels good for' this article will answer all your questions! If you're interested in making bagels at home, check out my full recipe guide to overnight bagels.

If you just purchased or made some bagels and plan to eat them in the next couple of days, you will store the bagels at room temperature. All you need is a bread bag or something that can loosely cover and seal the bagels. Squeeze out as much air as possible, then allow the bagels to sit out at room temperature in the bread bag for days. Remember to eat before mold or discoloration forms. If you made homemade bagels , be sure to refer to this recipe for proper cooling instructions.

Once the bagels are cooled, you can store them according to this guide. Chances are if you haven't eaten your bagels within a week, they are somewhat stale. To refresh your bagel, slightly moisten the outside with a damp paper towel. Then, throw the bagel in the toaster to restore some of the crunch and chewiness the bagel once had.

If you've kept your bagels a full week, make sure there are no signs that they have gone bad. If there is any mold usually white or blue colored , or an unpleasant odor, discard the bagels immediately.

You should also transfer store-bought bagels to a resealable freezer bag, rather than leaving them in the plastic bag they came in. These, too, can be wrapped in plastic wrap for more effective protection. Freeze bagels right after you purchase or make them. Toast frozen bagels without thawing them. Pop the bagel in the toaster and set it to a crispier setting to give it plenty of time to bake. You may need to give your bagel an extra toast or a few more minutes in the oven.

Eat bagels stored in the freezer within 6 months. After 6 months, your bagel will likely begin to develop freezer burn. It also might not bake properly and could taste hard and stale even after a good toasting.

Your best bet is to go out and get another fresh batch! Then you can start your storage process over again. Can I store the bagels in a plastic bag and keep them in the fridge instead of freezing them? Yes, you can. They won't last as long compared to being frozen but bagels can last about 2 weeks in the fridge if stored properly.

Not Helpful 0 Helpful 2. When you remove the frozen bagels later on, it will be much harder to slice them while they're frozen solid. Cutting them ahead of time avoids the struggle of waiting for them to thaw out and saves you some time. Not Helpful 3 Helpful 4.

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More References 3. About This Article. Co-authored by:. Co-authors: 2. Updated: September 11, Categories: Breakfast. Article Summary X To store bagels in the short-term, keep them in the original packaging and store them in your pantry for up to 7 days. Deutsch: Bagels aufbewahren.

Italiano: Conservare i Bagel. Thanks to all authors for creating a page that has been read 71, times. The good news is that it's not that difficult to store bagels correctly. According to the bakers at Zingerman's Bakehouse in Ann Arbor, MI, fresh bagels are best stored in a paper bag at room temperature. While keeping bagels in a paper bag is a fine storage solution if you plan on eating them within 48 hours, your best bet to ensure long-term freshness is to freeze bagels as soon as you get them home from the store.

Executive chef of Black Seed Bagels Dianna Daoheung recommends putting those bad boys in the freezer as soon as you get them. And if you let the bagel sit on your counter for a day or two before it goes in the freezer, it'll taste like a bagel that was sitting on the counter, not one that just came out of the oven. If you do have a bagel that you did accidentally let go stale on your counter, you can try to bring it back to life. And be liberal with the cream cheese , of course.